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Anadi Misra, Ottawa CA I have been cooking for most of my life - my culinary journey began at a very early age. I arrived to Canada in 2013 from India, and soon after my arrival I had discovered my true love for cooking after a dissatisfied experience at a local Indian restaurant in Ottawa. I decided to recreate the same dish myself, it's called Butter Chicken, and from then on I was amazed at what I could create. Cooking has become an integral part of my life and through social media, I love sharing my creations with the world! Welcome to my kitchen to learn more about Indian food and stories behind it.